







Organic Classic Blend Pods
Freshly ground, specialty-grade coffee delivers notes of dark chocolate and almond. Each pod brews smoothly in Nespresso® compatible machines, offering café-style results at home. Roasted in London in small batches, the pods arrive in a discreet, letterbox-friendly box for added ease.
£6.50 – £18.50Price range: £6.50 through £18.50
WHY YOU WILL LOVE IT
- Savour rich notes of dark chocolate, molasses, and almond in every cup
- Enjoy café-quality coffee effortlessly at home, morning or evening
- Pods compost completely, blending convenience with thoughtful sustainability
- Expertly roasted in London by an award-winning team
- Responsibly sourced from organic farms and delivered discreetly to your door
KEY INGREDIENTS
- Specialty Arabica Coffee: Smooth, aromatic blend with notes of dark chocolate and almond
- Organic Certified Beans: Grown with respect for the land, ensuring purity of flavour
- Compostable Pod Shell: Thoughtfully crafted for minimal environmental impact
- Carbon Negative Roasting: Sustainably produced for a mindful coffee moment
- Molasses Undertones: Subtle sweetness that lingers on the palate
SHIPPING
Delivery to the UK mainland can be expected within 2-5 working days.
Please contact customercare@lovebrookandgreen.com or connect with our Concierge service for further information on lead times and delivery.
Organic Classic Blend Pods
These coffee pods produce a rich cup at home with tasting notes of dark chocolate, molasses, and almond. Made from specialty-grade, organic beans, each pod holds freshly ground coffee that brews smoothly using Nespresso® compatible machines. Compostable capsules provide convenience without waste.
Roasted in London by a prizewinning team, the coffee is sourced from trusted partners at certified organic farms. The box fits through a letterbox, so delivery is secure and discreet. Enjoy café-quality results in your morning routine or after dinner. Produced in small batches and available only in limited quantities per season.
The Brand: Kiss The Hippo
Kiss the Hippo believes that coffee, when grown and brewed with intention, can become a quiet force for good. From farm to cup, the brand ensures their beans are sourced with respect for the soil, the farmers and the ecosystem. Founded in London in 2018, Kiss the Hippo treats coffee as both craft and climate responsibility, selecting beans not only for the flavour but for the ethics behind them.
Carbon-Neutral Roastery: The first of its kind in the UK, powered by renewable energy and paired with verified carbon removal projects.
Sustainably Sourced Coffees: Direct relationships with farmers, transparent pricing and beans grown through organic, regenerative or conservation-focused farming.
Circular Packaging: Packaging is kept compostable or recyclable, designed to keep waste low and materials in cycle.
Championing Coffee Craft: Precision roasting, trained baristas and a member of organisations that celebrate coffee as a craft rooted in science and care.
Organic Classic Blend Pods
Freshly ground, specialty-grade coffee delivers notes of dark chocolate and almond. Each pod brews smoothly in Nespresso® compatible machines, offering café-style results at home. Roasted in London in small batches, the pods arrive in a discreet, letterbox-friendly box for added ease.
£6.50 – £18.50Price range: £6.50 through £18.50
Organic Classic Blend Pods
Freshly ground, specialty-grade coffee delivers notes of dark chocolate and almond. Each pod brews smoothly in Nespresso® compatible machines, offering café-style results at home. Roasted in London in small batches, the pods arrive in a discreet, letterbox-friendly box for added ease.
£6.50 – £18.50Price range: £6.50 through £18.50
- Why You Will Love It
- Key Ingredients
- Shipping
- Savour rich notes of dark chocolate, molasses, and almond in every cup
- Enjoy café-quality coffee effortlessly at home, morning or evening
- Pods compost completely, blending convenience with thoughtful sustainability
- Expertly roasted in London by an award-winning team
- Responsibly sourced from organic farms and delivered discreetly to your door
- Specialty Arabica Coffee: Smooth, aromatic blend with notes of dark chocolate and almond
- Organic Certified Beans: Grown with respect for the land, ensuring purity of flavour
- Compostable Pod Shell: Thoughtfully crafted for minimal environmental impact
- Carbon Negative Roasting: Sustainably produced for a mindful coffee moment
- Molasses Undertones: Subtle sweetness that lingers on the palate
Organic Classic Blend Pods
These coffee pods produce a rich cup at home with tasting notes of dark chocolate, molasses, and almond. Made from specialty-grade, organic beans, each pod holds freshly ground coffee that brews smoothly using Nespresso® compatible machines. Compostable capsules provide convenience without waste.
Roasted in London by a prizewinning team, the coffee is sourced from trusted partners at certified organic farms. The box fits through a letterbox, so delivery is secure and discreet. Enjoy café-quality results in your morning routine or after dinner. Produced in small batches and available only in limited quantities per season.
The Brand: Kiss The Hippo
Kiss the Hippo believes that coffee, when grown and brewed with intention, can become a quiet force for good. From farm to cup, the brand ensures their beans are sourced with respect for the soil, the farmers and the ecosystem. Founded in London in 2018, Kiss the Hippo treats coffee as both craft and climate responsibility, selecting beans not only for the flavour but for the ethics behind them.
Carbon-Neutral Roastery: The first of its kind in the UK, powered by renewable energy and paired with verified carbon removal projects.
Sustainably Sourced Coffees: Direct relationships with farmers, transparent pricing and beans grown through organic, regenerative or conservation-focused farming.
Circular Packaging: Packaging is kept compostable or recyclable, designed to keep waste low and materials in cycle.
Championing Coffee Craft: Precision roasting, trained baristas and a member of organisations that celebrate coffee as a craft rooted in science and care.




Freshly ground, specialty-grade coffee delivers notes of dark chocolate and almond. Each pod brews smoothly in Nespresso® compatible machines, offering café-style results at home. Roasted in London in small batches, the pods arrive in a discreet, letterbox-friendly box for added ease.
- Why You Will Love It
- Key Ingredients
- Shipping
- Savour rich notes of dark chocolate, molasses, and almond in every cup
- Enjoy café-quality coffee effortlessly at home, morning or evening
- Pods compost completely, blending convenience with thoughtful sustainability
- Expertly roasted in London by an award-winning team
- Responsibly sourced from organic farms and delivered discreetly to your door
- Specialty Arabica Coffee: Smooth, aromatic blend with notes of dark chocolate and almond
- Organic Certified Beans: Grown with respect for the land, ensuring purity of flavour
- Compostable Pod Shell: Thoughtfully crafted for minimal environmental impact
- Carbon Negative Roasting: Sustainably produced for a mindful coffee moment
- Molasses Undertones: Subtle sweetness that lingers on the palate
The Brand: Tea Rebellion
Kiss the Hippo believes that coffee, when grown and brewed with intention, can become a quiet force for good. From farm to cup, the brand ensures their beans are sourced with respect for the soil, the farmers and the ecosystem. Founded in London in 2018, Kiss the Hippo treats coffee as both craft and climate responsibility, selecting beans not only for the flavour but for the ethics behind them.
Carbon-Neutral Roastery: The first of its kind in the UK, powered by renewable energy and paired with verified carbon removal projects.
Sustainably Sourced Coffees: Direct relationships with farmers, transparent pricing and beans grown through organic, regenerative or conservation-focused farming.
Circular Packaging: Packaging is kept compostable or recyclable, designed to keep waste low and materials in cycle.
Championing Coffee Craft: Precision roasting, trained baristas and a member of organisations that celebrate coffee as a craft rooted in science and care.
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