The Louis
A refined edit of exceptional pantry essentials, The Louis celebrates flavour, provenance and thoughtful gifting, all beautifully wrapped in consciously crafted design.
£140.00
WHY THEY'LL LOVE IT
- A beautifully curated selection of sweet and savoury treasures, from truffle oil to handmade fudge.
- Designed for gifting without urgency: all items are long-life and pantry-friendly, with no fresh or perishable contents.
- Thoughtfully presented in a compostable mycelium hamper with wildflower seeds and tasting notes.
- A handwritten card for a gift that feels purposeful and refined.
KEY INGREDIENTS/WHAT'S INSIDE
- White Truffle Oil (200g): Decadent and aromatic — a luxurious finishing touch for everyday dishes.
- Infused Sea Salt (15g): Presented in a ceramic jar, ideal for seasoning with style.
- Fiery Chilli Jam (225g): Sweet heat, perfect with cheese or savoury bites.
- Raw Fruit Vinegar (50ml): Bright, tangy and naturally fermented for depth of flavour.
- Single-Origin Chocolate Bar (80g): Rich, smooth and ethically sourced.
- Honey & Vanilla Marshmallows (50g): Light, fluffy and handmade in small batches.
- Seasonal Fruit Jam (220g): Bursting with ripe, natural sweetness.
- Creamy Handmade Fudge (80g): Soft, buttery and melt-in-the-mouth.
- Pink Marc de Champagne Truffles (125g): A decadent finish with a touch of fizz.
- Heritage All-Butter Shortbread (min. 150g): Buttery, crumbly and classically irresistible.
SHIPPING
Chose your delivery between Tuesday and Friday every week, excluding public holidays. Please note a signature is required to complete the delivery.
Please contact customercare@lovebrookandgreen.com or connect with our Concierge service for further information on lead times and delivery.
The Louis
The Louis Hamper is a refined tribute to ingredient‑led indulgence. From the richness of white truffle oil and the depth of single‑origin chocolate to the delicate fizz of raw fruit vinegar and seasonal jam, this collection presents a palette of fine British foods selected for their provenance and flavour. Each item is meticulously chosen to speak of craftsmanship and culinary passion, offering moments of discovery and delight.
Housed in an elegant compostable mycelium hamper and finished with wildflower seeds, tasting notes and a handwritten card, The Louis is ideal for the discerning recipient who appreciates quiet luxury, thoughtful sourcing and timeless taste. Whether gifted or savoured alone, it empowers every pantry and every table.
The Brand: Thackray Brown
Thackray Brown believes a hamper should be more than fine things – it should tell a story of British food. Each box celebrates local craft, landscapes, and sustainable innovation, from hand-baked delicacies and sparkling wines to compostable mushroom packaging and reclaimed-wood crates.
Founded by Victoria Williams, the brand embodies a modern vision of celebration – thoughtful, ethical and beautifully British.
Highlights:
- Packaging innovation: Trailblazing use of mycelium Mushroom® Packaging, compostable wool insulation, reclaimed-wood crates.
- Local artisans: Partnerships with celebrated British producers such as Gusbourne, The Fine Cheese Co. and Bray’s Cottage, showcasing the best of regional craft.
- Female-founded: Created by Victoria Williams, who brings a vision of luxury that honours people, planet, and the art of provenance.
The Louis
A refined edit of exceptional pantry essentials, The Louis celebrates flavour, provenance and thoughtful gifting, all beautifully wrapped in consciously crafted design.
£140.00
The Louis
A refined edit of exceptional pantry essentials, The Louis celebrates flavour, provenance and thoughtful gifting, all beautifully wrapped in consciously crafted design.
£140.00
- Why They'll Love It
- Shipping
- A beautifully curated selection of sweet and savoury treasures, from truffle oil to handmade fudge.
- Designed for gifting without urgency: all items are long-life and pantry-friendly, with no fresh or perishable contents.
- Thoughtfully presented in a compostable mycelium hamper with wildflower seeds and tasting notes.
- A handwritten card for a gift that feels purposeful and refined.
The Louis
The Louis Hamper is a refined tribute to ingredient‑led indulgence. From the richness of white truffle oil and the depth of single‑origin chocolate to the delicate fizz of raw fruit vinegar and seasonal jam, this collection presents a palette of fine British foods selected for their provenance and flavour. Each item is meticulously chosen to speak of craftsmanship and culinary passion, offering moments of discovery and delight.
Housed in an elegant compostable mycelium hamper and finished with wildflower seeds, tasting notes and a handwritten card, The Louis is ideal for the discerning recipient who appreciates quiet luxury, thoughtful sourcing and timeless taste. Whether gifted or savoured alone, it empowers every pantry and every table.
Thackray Brown was founded on the belief that a hamper should be more than a collection of fine things – it should tell a story about British food. Each box brings together the craft of Britain’s most talented makers, the richness of local landscapes and packaging innovations that look to the future as much as they honour tradition. From hand-baked delicacies and sparkling wines to compostable mushroom packaging and reclaimed-wood crates, Thackray Brown reimagines gifting as a way to connect people, planet, and provenance.
Founded by Victoria Williams, a female entrepreneur with a vision for ethical luxury, the brand is shaping a modern narrative of celebration: thoughtful, ethical and beautifully British.
- Packaging innovation: Trailblazing use of mycelium Mushroom® Packaging, compostable wool insulation, reclaimed-wood crates.
- Local artisans: Partnerships with celebrated British producers such as Gusbourne, The Fine Cheese Co. and Bray’s Cottage, showcasing the best of regional craft.
- Inclusive curation: Hampers tailored for vegan, vegetarian, gluten-free and alcohol-free lifestyles, designed so everyone can share in the joy of thoughtful gifting.
- Female-founded: Created by Victoria Williams, who brings a vision of luxury that honours people, planet, and the art of provenance.
You may like:
A refined edit of exceptional pantry essentials, The Louis celebrates flavour, provenance and thoughtful gifting, all beautifully wrapped in consciously crafted design.
WHY THEY'LL LOVE IT
- A beautifully curated selection of sweet and savoury treasures, from truffle oil to handmade fudge.
- Designed for gifting without urgency: all items are long-life and pantry-friendly, with no fresh or perishable contents.
- Thoughtfully presented in a compostable mycelium hamper with wildflower seeds and tasting notes.
- A handwritten card for a gift that feels purposeful and refined.
KEY INGREDIENTS/WHAT'S INSIDE
- White Truffle Oil (200g): Decadent and aromatic — a luxurious finishing touch for everyday dishes.
- Infused Sea Salt (15g): Presented in a ceramic jar, ideal for seasoning with style.
- Fiery Chilli Jam (225g): Sweet heat, perfect with cheese or savoury bites.
- Raw Fruit Vinegar (50ml): Bright, tangy and naturally fermented for depth of flavour.
- Single-Origin Chocolate Bar (80g): Rich, smooth and ethically sourced.
- Honey & Vanilla Marshmallows (50g): Light, fluffy and handmade in small batches.
- Seasonal Fruit Jam (220g): Bursting with ripe, natural sweetness.
- Creamy Handmade Fudge (80g): Soft, buttery and melt-in-the-mouth.
- Pink Marc de Champagne Truffles (125g): A decadent finish with a touch of fizz.
- Heritage All-Butter Shortbread (min. 150g): Buttery, crumbly and classically irresistible.
SHIPPING
Chose your delivery between Tuesday and Friday every week, excluding public holidays. Please note a signature is required to complete the delivery.
Please contact customercare@lovebrookandgreen.com or connect with our Concierge service for further information on lead times and delivery.
The Brand: Thackray Brown
Thackray Brown believes a hamper should be more than fine things – it should tell a story of British food. Each box celebrates local craft, landscapes, and sustainable innovation, from hand-baked delicacies and sparkling wines to compostable mushroom packaging and reclaimed-wood crates.
Founded by Victoria Williams, the brand embodies a modern vision of celebration – thoughtful, ethical and beautifully British.
Highlights:
- Packaging innovation: Trailblazing use of mycelium Mushroom® Packaging, compostable wool insulation, reclaimed-wood crates.
- Local artisans: Partnerships with celebrated British producers such as Gusbourne, The Fine Cheese Co. and Bray’s Cottage, showcasing the best of regional craft.
- Female-founded: Created by Victoria Williams, who brings a vision of luxury that honours people, planet, and the art of provenance.